Rachel Chang

Rachel Chang

Rachel Chang is the managing editor for business coverage in Asia. Now in Hong Kong, she started as a reporter in Shanghai and covered politics at the Straits Times.

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Block Trade King’s Hong Kong Trial Is a Finance Spectacle Sprinkled With F-Bombs

The high-profile case offers a rare glimpse into million-dollar deals.

2 hr ago

2 hr ago

Block Trade King’s Hong Kong Trial Is a Finance Spectacle Sprinkled With F-Bombs

The high-profile case offers a rare glimpse into million-dollar deals.

February 28, 2026

February 28, 2026

At Hong Kong’s Leela, There’s Indian Quiet Luxury But No Michelin Stars

Chef Manav Tuli’s Leela was the first restaurant reviewed by Bloomberg’s Hong Kong Edition newsletter. To mark our 100th edition, we revisited the establishment to see how it holds up two years later.

Leela

February 26, 2026

February 26, 2026

A Hundred Hong Kong Editions Later, Your Favorites From David Webb to Birdman

We asked and you answered. Here are readers’ favorite pieces from 100 newsletters.

Tourists in Hong Kong as City Celebrates National Day

December 13, 2025

December 13, 2025

La Volta’s Michelin Chef Gets Lost in Crowded Hong Kong Pasta Scene

The pomodoro fizz is elite, but the dishes don’t quite pop

La Volta

December 11, 2025

December 11, 2025

How to Get to Cathay Pacific’s Diamond Status Faster and Easier

A new system of perks

Cathay Pacific Unveils the Aria Business Class Suite

October 25, 2025

October 25, 2025

New Hong Kong Izakaya Siu Siu Leaves Just Smoke in the Eyes

The buzzy sister restaurant to Censu has become another see-and-be-seen place in Sheung Wan.

06/11/24

October 23, 2025

October 23, 2025

Hits, Misses and What's Next for the Hong Kong Economy

Our scorecard for retail, property, tech, finance and deals.

Hong Kong Skyline

September 6, 2025

September 6, 2025

Chef Voon Takes Big Swings at Namesake Hong Kong Fusion Restaurant

The Singaporean chef’s namesake restaurant takes bold swings to reimagine Southeast Asian classics, resulting in some confusing experimentation but also a killer pandan lime cheesecake worth coming back for.

Voon

September 4, 2025

September 4, 2025

The Plot to Make Beijing Save the Hong Kong Property Market

The Twenty Peak Road By V Residential Development

August 9, 2025

August 9, 2025

Uncle Quek Elevates Singapore's Hawker Classics for Hong Kong Diners

Barry Quek’s new restaurant faithfully recreates Singaporean classics, but the few experimental touches speak to an exciting, Whey-like energy in the kitchen.

Uncle Quek

August 7, 2025

August 7, 2025

Why Hong Kong Got So Much Rain So Quickly and So Suddenly

Hong Kong Rainstorm

March 23, 2025

March 23, 2025

Chef of Louise Fame Strikes Out With New French Restaurant in Hong Kong

Franckelie Laloum’s Lala serves up restrained and elegant French classics.

Chef of Louise Fame Strikes Out With New French Restaurant in Hong Kong

March 20, 2025

March 20, 2025

Hong Kong Gets Tangled in Political Battles From Panama to Philippines

China's President Xi Jinping Meets Hong Kong's Business Leaders

August 31, 2024

August 31, 2024

Hong Kong's Louise Opens Downstairs Bistro With a Cheaper Menu: Review

The French fine-dining restaurant makes its menu — including the famed yellow chicken — more affordable for the masses.

La Terrace

August 29, 2024

August 29, 2024

The New Home of Hong Kong Sevens Is Not Ready for Kickoff

August 9, 2024

August 9, 2024

Chinese EV Maker HiPhi Enters Bankruptcy Process in Death Knell

Electric Cars Are Driving China Toward the End of the Age of Oil

April 15, 2024

April 15, 2024

Whooping Cough Makes a Return, Even in the Vaccinated

Patients Wait For Respiratory Treatment In Wuhan